Skip to main content

Cod

 

A large sea fish with white flesh that is used for food. Cod is popular as a food with a mild flavour and a dense, flaky, white flesh. Cod livers are processed to make cod liver oil, an important source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA).



Labels:

Popular posts from this blog

Antelope

  An African or Asian animal like a deer, that runs very fast. There are many types of antelope. An antelope is a member of a number of even-toed ungulate species indigenous to various regions in Africa and Eurasia.
Read more

Deer

  An animal with long legs, that eats grass, leaves, etc. and can run fast. Most male deer have antlers (= horns shaped like branches). There are many types of deer.
Read more

Hummingbird

  A very small, brightly coloured bird with a long, thin beak, whose wings move very fast and make a humming noise.
Read more